My First Cooking

Saturday, July 3, 2010

I cooked 2 dishes today, my first try on fried beehoon and stir-fry eggplant. Although the beehoon tastes quite bland, because I try to be health conscious. Anyway, the hotdogs are very salty. I followed the ways of cooking beehoon on NoobCook website, just that the ingredients are different. I took some pictures of the dishes.

My first try on cooking fried beehoon




This looks better, not too oily and wet.




'Stir-fry eggplant with Spicy Garlic Sauce'.


I never had eggplants when I was young but these few years, I was introduced to eat eggplants by my mum and I begin to love eggplants. I followed the recipe on a packet sauce (Sauce for Spicy Garlic Eggplant) by Lee Kum Kee. The sauce is not spicy at all and there is a strong aroma of garlic when you opened the packet. I added a few ingredients in it beside the minced meat as mentioned in the recipe. The result of the dish turns out great. I like the flavour and colours of the dish.

Delicious dish with a
bowl of 香喷喷白饭.

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